Griller Job Opportunity at Pedros – Dobsonville, Soweto, Gauteng

May 11, 2026 admin Pedros jobs 0

Location: Soweto (Dobsonville)
Job Type: Permanent
Experience Level: Entry Level
Industry: Food and Beverages
Posted Date: 6 May 2026

Looking for restaurant jobs in Gauteng? Pedros is currently recruiting a Griller for its new store opening in Dobsonville, Soweto. This is an excellent opportunity for motivated job seekers who enjoy food preparation, kitchen operations, and working in a fast-paced hospitality environment.

If you have grilling or kitchen experience and are passionate about delivering high-quality food, this permanent position offers a great chance to build your career with one of South Africa’s fastest-growing restaurant brands.

About Pedros

Pedros is a leading South African flame-grilled chicken restaurant chain known for bold flavours, affordable meals, and exceptional customer service. The company continues to expand nationwide, creating exciting employment opportunities for entry-level and experienced candidates alike.

Working at Pedros means joining a dynamic team focused on operational excellence, quality, and customer satisfaction.

Griller Job Overview

The Griller is responsible for preparing and cooking chicken and other menu items according to Pedros’ approved recipes and quality standards. The role requires strict adherence to food safety procedures, attention to detail, and the ability to work efficiently during busy periods.

Key Responsibilities

As a Griller at Pedros, your duties will include:

  • Preparing, seasoning, and grilling chicken and other menu items
  • Monitoring cooking temperatures, timing, and portion control
  • Ensuring food quality, taste, and presentation meet company standards
  • Conducting daily equipment checks and reporting any faults
  • Maintaining hygiene and food safety standards
  • Managing stock rotation using FIFO (First In, First Out)
  • Minimising food waste
  • Cleaning grills, utensils, and workstations
  • Assisting with stock counts and ingredient preparation
  • Supporting kitchen operations during peak hours
  • Following all health, safety, and company policies

Minimum Requirements

To be considered for this position, candidates should have:

  • At least 1 year of previous kitchen or grilling experience (preferred)
  • Knowledge of food safety and hygiene practices
  • Ability to work shifts, weekends, and public holidays
  • Good communication skills
  • Physical stamina to work in a busy kitchen environment

Core Competencies

Pedros is seeking individuals with the following qualities:

  • Attention to detail
  • Time management
  • Quality orientation
  • Ability to work under pressure
  • Reliability and punctuality
  • Teamwork
  • Basic technical cooking skills
  • Health and safety awareness

Why Work for Pedros?

Benefits of joining Pedros include:

  • Permanent employment opportunity
  • Hands-on restaurant and hospitality experience
  • Career growth opportunities
  • Training and development support
  • Dynamic and supportive team culture

POPIA Compliance

By applying for this role, you consent to your personal information being processed for recruitment purposes in accordance with South Africa’s Protection of Personal Information Act (POPIA).

How to Apply

Interested candidates can apply online through the official Pedros careers portal:

Apply for the Griller Position at Pedros

APPLY HERE

Before applying, prepare the following:

  • Updated CV
  • Certified copy of your South African ID
  • References from previous employers
  • Relevant hospitality certificates (if available)

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