Location: Vryburg
Job Type: Permanent
Experience Level: Entry Level
Industry: Food and Beverages
Posted Date: 9 May 2026
Looking for restaurant jobs in South Africa? Pedros is currently hiring a Griller for its busy store in Vryburg, North West. This is an excellent opportunity for job seekers who are passionate about food preparation, customer service, and working in a fast-paced kitchen environment.
If you have previous kitchen experience and want to grow your career in the food and hospitality industry, this position could be the perfect fit.
About Pedros
Pedros is one of South Africa’s fastest-growing flame-grilled chicken restaurant brands. Known for its bold flavours, quality ingredients, and affordable meals, Pedros continues to expand across the country, creating hundreds of employment opportunities in retail and food service.
Working at Pedros means joining a dynamic team focused on operational excellence, food safety, and outstanding customer experiences.
Griller Job Overview
The Griller is responsible for preparing and grilling chicken and other menu items according to Pedros’ recipes and quality standards. The role requires attention to detail, speed, and a commitment to hygiene and food safety.
This is a hands-on kitchen job suited to energetic individuals who enjoy working under pressure and maintaining high standards.
Key Responsibilities
As a Griller at Pedros, your duties will include:
- Preparing, seasoning, and grilling chicken and menu items according to approved recipes
- Monitoring cooking temperatures, cooking times, and portion sizes
- Ensuring all food meets Pedros quality and presentation standards
- Performing daily equipment checks and reporting faults
- Maintaining strict hygiene and sanitation standards
- Managing stock rotation using the FIFO (First In, First Out) method
- Minimising food waste
- Cleaning grills, utensils, and workstations
- Assisting with stock counts and ingredient preparation
- Supporting kitchen operations during busy periods
- Complying with all health, safety, and company policies
Minimum Requirements
To qualify for this role, candidates should have:
- Previous kitchen or grilling experience (preferred)
- Basic knowledge of food safety and hygiene practices
- Ability to work shifts, weekends, and public holidays
- Physical stamina to work in a busy kitchen environment
- Good communication and teamwork skills
Core Competencies
Pedros is looking for candidates who demonstrate:
- Attention to detail
- Time management
- Quality orientation
- Ability to work under pressure
- Reliability and punctuality
- Teamwork
- Basic technical cooking skills
- Health and safety awareness
Why Work for Pedros?
Joining Pedros offers several benefits:
- Permanent employment opportunity
- Gain valuable restaurant and hospitality experience
- Work for a rapidly expanding national brand
- Opportunities for career growth and promotion
- Supportive and energetic team culture
POPIA Compliance
By applying for this position, you consent to your personal information being processed for recruitment purposes in accordance with South Africa’s Protection of Personal Information Act (POPIA).
How to Apply
To submit your application and view this vacancy on the official careers platform, visit:
Apply for the Griller Position at Pedros
Prepare the following before applying:
- Updated CV
- Copy of your ID
- Relevant references
- Any food preparation or hospitality certificates (if available)
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